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Wildcrafted Stillingia Root, Cut & Sifted (Queen's Delight / Yaw Root)
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$22.79 - Regular price
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$22.79
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๐ฟ Wildcrafted Stillingia Root, Cut & Sifted
Stillingia sylvatica, known affectionately as Queen's Delight, Yaw Root, and Silver Leaf, is a North American native with a long place in traditional Native American and folk herbalism. We offer it as a clean, cut and sifted root, processed in small batches so each bag pours easily into your decoctions and blends. On the palate it leans earthy and gently sweet, with tasting notes of straw, dandelion, and marshmallow root carrying that characteristic pungent, acrid edge.
Generations of herbalists have reached for Stillingia as a classic alterative, a root woven into traditional formulas for lymphatic support and for traditional respiratory and skin care. Its bitter, stimulating character earned it a place in time-honored blends, often paired with other root herbs in small, considered proportions. You will find it alongside our other root botanicals in the premium cut and sifted collection.
Stillingia sylvatica is native to the sandy pine woodlands of the southeastern United States, and we wildcraft ours from that native range, harvested right where the plant grows in the conditions it evolved in. Every lot we ship receives the same per-batch lab work and the same 100% money-back guarantee as everything we carry.
That same standard guides how we test. Before any lot reaches you, it is sent for independent lab analysis, and we publish the results on our historical Certificate of Analysis page so you can verify the exact batch you receive for purity, potency, and the absence of contaminants.
Product Specifications
| Stillingia Root, Cut & Sifted | |
|---|---|
| Botanical Name | Stillingia sylvatica |
| Common Names | Queen's Delight, Yaw Root, Silver Leaf |
| Plant Part | Root |
| Format | Cut & Sifted |
| Available Weights | 1/2 oz, 1 oz, 2 oz, 4 oz |
| Tasting Notes | Straw, Dandelion, Marshmallow Root |
| Grade | Wildcrafted |
| Testing Status | COA-verified, per lot |
| Country of Origin | United States |
Safety & Considerations
Stillingia is a potent, acrid root that herbalists have traditionally worked with in small, measured amounts, frequently as one part of a larger combination formula rather than on its own. The fresh plant and its sap can irritate skin and mucous membranes; the cut and sifted dried root is milder in character, though its pungent nature still calls for modest, considered use.
Stillingia has traditionally been avoided during pregnancy and breastfeeding. Because it is a strong botanical, it is best used under the guidance of a qualified herbalist or healthcare practitioner, particularly if you take medications or are new to the herb.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult a qualified healthcare practitioner before use.
Our policy is simple: if you aren't happy, send it back and receive a full refund. Anytime, for any reason.
๐ป Frequently Asked Questions
How do I prepare cut and sifted Stillingia root?
We prepare Stillingia as a decoction, since roots release their character best with gentle heat. Add the cut and sifted root to cold water, bring it to a soft simmer, and let it steep covered for 15 to 20 minutes before straining. Stillingia is a potent root traditionally used in small, considered amounts, so we suggest starting low and following the guidance of your herbalist or practitioner.
How much Stillingia root should I use?
Stillingia is a strong, acrid root that herbalists have long worked with in small, measured quantities, often blended into combination formulas rather than used heavily on its own. We recommend beginning with a modest amount and adjusting under the guidance of a qualified herbalist or healthcare practitioner, especially if you take medications or are new to the herb.
Where does your Stillingia root come from?
Stillingia sylvatica is native to the sandy pine woodlands of the southeastern United States, and we wildcraft ours from that native range where the plant grows in the conditions it evolved in. Every lot is COA-verified for purity and potency, and it carries our 100% money-back guarantee, so you can buy with complete confidence.
What does Stillingia root taste like?
Our cut and sifted Stillingia root carries tasting notes of straw, dandelion, and marshmallow root, an earthy and lightly sweet-rooted character with the pungent, acrid edge Stillingia is known for. It blends naturally into traditional alterative and root-based decoctions.
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Testimonials
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